Cap'n Loui's Brooklyn location has quickly become a hotspot for seafood lovers in New York City. This review dives deep into their menu, ambiance, service, and overall experience, providing you with everything you need to know before your visit. We'll explore what makes Cap'n Loui's Cajun seafood boil so popular and whether it lives up to the hype.
The Cap'n Loui Menu: A Cajun Feast
The menu at Cap'n Loui Brooklyn is built around their signature Cajun seafood boils. You choose your seafood (lobster, shrimp, crawfish, snow crab legs, mussels, clams – the options are extensive!), your spice level (from mild to "Insanity"), and your flavor profile (classic Cajun, garlic butter, lemon pepper). They also offer a range of sides, including corn on the cob, potatoes, andouille sausage, and their famous Cajun fries.
Seafood Options Breakdown:
| Seafood | Price Range (approx.) | Notes |
|---|---|---|
| Lobster | $$ | Typically sold by the pound |
| Shrimp | $ | Several sizes available |
| Crawfish | $ | Seasonal availability may vary |
| Snow Crab Legs | $$ | Often a popular choice |
| Mussels | $ | A good option for sharing |
| Clams | $ | Usually priced by the pound |
Beyond the Boil: While the boils are the star, Cap'n Loui also offers other menu items like po'boys, fried seafood platters, and salads, providing a wider range of choices for those who aren't solely interested in the boil experience. Don't forget to check out their daily specials!
Ambiance and Atmosphere: A Lively Cajun Experience
Cap'n Loui Brooklyn aims for a lively, casual atmosphere reminiscent of a New Orleans seafood shack. Expect a bustling environment, especially on weekends, with the sounds of happy diners and the aroma of Cajun spices filling the air. The decor is relatively straightforward, focusing on creating a fun and energetic vibe. While not overly refined, the atmosphere certainly contributes to the overall experience.
Service: Fast-Paced and Friendly
Given the restaurant's popularity, service can be fast-paced. You'll likely order at the counter and your food will be brought to your table relatively quickly. The staff generally maintains a friendly and efficient demeanor, even during peak hours. While it’s not white-glove service, it’s consistent with the casual, energetic feel of the restaurant.
Case Study: A Recent Dining Experience
Last Saturday, my group of four tried the seafood boil. We ordered a combination of lobster, shrimp, and snow crab legs with the "medium" spice level and the classic Cajun seasoning. The portion sizes were generous; the seafood was cooked perfectly, tender and juicy. The spice level was just right, allowing the natural flavors of the seafood to shine through. We also enjoyed the Cajun fries – crispy and perfectly seasoned. The only minor issue was the slightly long wait time for our order during the peak dinner rush.
Overall: Is Cap'n Loui Worth the Hype?
Yes, for the most part, Cap'n Loui Brooklyn lives up to the hype. The quality of the seafood is excellent, the portions are generous, and the overall experience is enjoyable. While the ambiance is casual and the service can be fast-paced, these are aspects that actually contribute to its charm. The slightly higher price point is justified by the generous portions and quality ingredients.
Frequently Asked Questions (FAQs)
Q: What are Cap'n Loui's hours of operation? A: Hours vary depending on the day and season, so check their website or call ahead to confirm.
Q: Does Cap'n Loui offer takeout? A: Yes, takeout is available.
Q: Is Cap'n Loui suitable for families? A: Yes, though it can be quite loud and busy.
Q: What is the average cost per person? A: Expect to pay anywhere from $30-$50 per person depending on your seafood choices.
This comprehensive review of Cap'n Loui Brooklyn provides a well-rounded perspective on this popular Cajun seafood boil restaurant in New York City. From the menu to the ambiance and service, we've covered all the essential details to help you decide if it’s the right place for your next seafood feast. Remember to check their website for the most up-to-date information on their menu, hours, and specials.
