Bar Shiru has quickly become a hotspot in Oakland's vibrant culinary scene. This izakaya, known for its creative menu and lively atmosphere, deserves more than a cursory glance. This in-depth review will explore Bar Shiru's menu, ambiance, and overall experience, providing you with everything you need to know before your visit.
Exploring the Bar Shiru Menu: A Culinary Journey
Bar Shiru's menu is a delightful exploration of Japanese small plates, or izakaya fare. It's not your typical, run-of-the-mill sushi restaurant; instead, it offers a unique and refined take on classic dishes, incorporating seasonal ingredients and innovative techniques. The menu changes regularly, reflecting the chef's creativity and the availability of fresh, high-quality ingredients.
Must-Try Dishes from the Bar Shiru Menu
While the menu's fluidity prevents a completely static "best of" list, several dishes consistently receive rave reviews:
- Uni Toast: This decadent dish features creamy uni (sea urchin) atop perfectly toasted bread, creating a delightful textural and flavor contrast. It's a popular starter and often sells out quickly.
- Spicy Tuna Tartare: A classic elevated. Expect perfectly balanced spice, fresh tuna, and an unforgettable presentation.
- Yakitori: Bar Shiru's yakitori (grilled skewers) are a highlight, showcasing expertly prepared meats and vegetables. The selection varies, but the chicken and shishito peppers are consistently excellent.
- Ramen: Although not always a staple, when available, Bar Shiru's ramen is a rich and flavorful experience, perfect for a colder evening.
Note: Prices at Bar Shiru reflect the high quality of the ingredients and the culinary skill involved. Expect to pay a premium for the dining experience, but the quality justifies the cost for many diners.
Bar Shiru Drinks Menu: Cocktails, Sake, and More
The drink menu at Bar Shiru is equally impressive, offering a carefully curated selection of cocktails, sake, beer, and wine. The cocktail list is innovative, showcasing unique flavor combinations and high-quality spirits. The sake list provides a range of options, from classic junmai to more complex and nuanced varieties. For beer lovers, expect a small but well-chosen selection of local and imported brews.
Ambiance and Atmosphere at Bar Shiru
Bar Shiru boasts a trendy and inviting atmosphere. The restaurant's design is modern and sleek, with a warm and inviting feel. The lighting is subdued, creating a romantic and intimate setting, perfect for a date night or a gathering with friends. The noise level can be high during peak hours, but it adds to the energetic and lively vibe.
The Bar Shiru Experience: Service and Overall Impression
The service at Bar Shiru is generally attentive and friendly. The staff is knowledgeable about the menu and is happy to offer recommendations. The overall experience is one of sophisticated casual dining. While not overly formal, Bar Shiru provides a level of service and attention to detail that sets it apart from other izakayas.
Customer Reviews and Feedback: What Others Are Saying
Online reviews of Bar Shiru are overwhelmingly positive. Customers consistently praise the quality of the food, the creativity of the menu, and the lively atmosphere. Some common comments include:
- "The best izakaya in Oakland!"
- "Creative and delicious food, great cocktails."
- "A little pricey, but worth it for a special occasion."
- "The service can be a bit slow during peak hours."
While mostly positive, some reviews mention occasional slow service, especially during busy periods. This is a common issue for popular restaurants, and doesn't detract significantly from the overall excellent dining experience reported by most patrons.
Conclusion: Is Bar Shiru Worth Visiting?
Bar Shiru offers a unique and memorable dining experience. The creative menu, sophisticated ambiance, and attentive service make it a worthwhile destination for anyone looking for a high-quality izakaya experience in Oakland. While the prices are a bit higher than some other options, the quality of the food and the overall experience justify the cost for many diners. Make a reservation, especially on weekends, to avoid disappointment. You won't regret it.
